

JENIS - ELIXIR
Availability
CollaborationsFlavor Profile
FruityStyle
Fruit AleStyle Name
Hibiscus Pale AleABV
6.10%Hops
Rakau (Michigan), Caliente, Simcoe, BravoMalt
Apricot Puree, Briess Brewers Oat Flakes, Craft Master Blend (Silo), Lactose, Malted Oats, Peach Puree, Wheat Malt, WhiteCrushability






Three Words
, , First Brewed
2018-05-09Last Brewed
2018-05-17Availability Months
Jan | Feb | Mar | Apr | May | Jun |
---|---|---|---|---|---|
Jul | Aug | Sep | Oct | Nov | Dec |
JENIS - ELIXIR

Flavor Profile
FruityStyle
Fruit AleStyle Name
Hibiscus Pale AleABV
6.10%Hops
Rakau (Michigan), Caliente, Simcoe, BravoMalt
Apricot Puree, Briess Brewers Oat Flakes, Craft Master Blend (Silo), Lactose, Malted Oats, Peach Puree, Wheat Malt, WhiteCrushability






Three Words
, , First Brewed
2018-05-09Last Brewed
2018-05-17Availability Months
Jan | Feb | Mar | Apr | May | Jun |
---|---|---|---|---|---|
Jul | Aug | Sep | Oct | Nov | Dec |
Beer + Ice Cream: the perfect pair, guaranteed to refresh and delight you on the hottest, most sweltering of summer afternoons in Columbus, Ohio. Jeni and her inspiring team of doers, makers, and scoopers have been celebrating Ohio’s strawberry harvest—specifically that of Hirsch Fruit Farm in Chillicothe—each June with their Strawberry Buttermilk Ice Cream. At Land-Grant, we couldn’t resist brewing up a sublime complement to that annual rite of summer. Elixir, a highly drinkable hibiscus-infused Pale Ale pours a vibrant pink and pairs perfectly with strawberries—either in Jeni’s Splendid Ice Cream, or fresh off the vine. Grab a pint and a pint (and a spoon!), and let summer begin.