WIRBEL

HEFEWEIZEN

This traditional Bavarian-style Hefeweizen is delivers banana and clove notes through a straw-colored haze. It’s name is derived from the German word for “swirl” and if enjoying from the can, you should do just that…
Pour 2/3 of the beer into your glass, then gently swirl the remainder in the can, top it off, and enjoy!

Availability: Seasonal: March-May
ABV: 5.8
Hops: Tettnang
Malt: Carapils Malt, Rice Hulls, Swaen Pilsner, Wheat Malt, Red
Crushability: 4
How’s It Taste? Light, Banana, Clove